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Kowloon Central 3D map launched

The Lands Department today launched the 3D Visualisation Map dataset of Kowloon Central and an online application platform Open3Dhk for the public to use free of charge.   To tie in with the development of a smart city, the department started the production of a citywide 3D Visualisation Map in 2021 for release in phases. The first 3D Visualisation Map covering Kowloon East was launched in December 2022.   The Kowloon Central 3D map released today comprises around 9,500 buildings and about 210 individual models of infrastructures, including flyovers, footbridges and subways. It can be downloaded through the Common Spatial Data Infrastructure portal.   Open3Dhk, an online platform transforming a variety of spatial data into user-friendly applications which can support diverse uses by the public, the academia and professionals was also launched today.   Through the interactive functions on the platform, users can view photorealistic 3D city models of Kowloon East and Kowloon Cent

Catering premises checked

The Food & Environmental Hygiene Department initiated procedures on prosecution against 25 catering business operators suspected of breaching anti-epidemic regulations during the Easter holidays.   The department stepped up inspections and conducted joint operations with Police in various districts from April 2 to 6.   A total of 241 catering premises were inspected during the joint operations, and 2,175 catering premises and 496 other premises were checked by the department on its own.   Of the 25 catering business operators suspected of breaching the Prevention & Control of Disease (Requirements & Directions) (Business & Premises) Regulation, 15 were related to a failure to ensure that customers scan the LeaveHomeSafe QR code or register their names, contact numbers and the dates and times of their visits before they are allowed to enter the premises.   The remaining were related to the distance or partition between tables, mask-wearing, and the failure to arrange for all staff to undergo a COVID-19 test once every 14 days.   During the operations, the department also initiated procedures on prosecution against an operator of a bathhouse which was not closed as required by the regulation, and another person for operating food businesses without a licence.   The department will step up inspections at food premises across the city and conduct joint operations with Police when necessary to ensure food business operators and members of the public comply with relevant regulations.
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